The Food and Drug Administration issued three citations to Chin Jung Corporation in Los Angeles following an inspection on February 16, 2024. The review covered areas including food composition, standards, labeling, and economic considerations, according to data posted on the FDA’s website.
The FDA website indicates that the citations were delivered to the company as follows:
- ‘You do not have a written HACCP plan that outlines controls for a food safety hazard that is reasonably likely to occur.’
- ‘No one associated with your firm has completed the required HACCP training or is HACCP qualified through job experience.’
- ‘You are not monitoring the sanitation conditions and practices with sufficient frequency to assure conformance with Current Good Manufacturing Practices including condition and cleanliness of food contact surfaces, prevention of cross-contamination from insanitary objects and protection of food, food packaging material, and food contact surfaces from adulteration.’
The FDA routinely inspects facilities across the nation to determine if the workplace and their products are compliant with FDA-regulated laws and regulations implemented to improve overall public health. Inspection results are then disclosed publicly.
According to its website, the FDA is a government agency that is primarily responsible for monitoring the production and distribution of human and animal drugs, biological products, medical supplies and tobacco products for safety and quality.
Information in this article was obtained from the U.S. Food and Drug Administration. The source data can be found here.
